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Package 1:
JOIN THE CLUB
Surprise the wine enthusiast on your gift-giving list for our exciting club: Equinox. This makes an ultimate gift, that is really impressive, unique and “keeps on giving”.
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Package 2:
"
PINOT COLLECTION"
Impress the “Pinot Collector” with four of our Pinot Noirs! Send one bottle each of:

2007 Runaway Red
2007 Willamette Valley
2006 Janus
2006 Rastaban
GIFT: $128.00 + shipping
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Package 3:
AMYCAS + COOKBOOK
Wine with Asian Food Cookbook
Featuring Brooks Amycas!

Indulge in this beautiful coffee-table book which includes recipes for 50 classic Asian dishes that can be easily prepared at home. We’ll wrap the book and send a bottle of our 2007 Amycas White Wine to anyone you like! GIFT: $40.00 + shipping
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[Reviews]

              

WINE & SPIRITS   
Brooks Named "CHAMPION OF VALUE" for 2006 Willamette Valley Pinot Noir, September 2009

"...as for the price? "We're just trying to preserve Jimi's philosophy to have wines available on a daily basis," says Janie Brooks Heuck, Jimi's sister.  "There's nothing better these days than being known as a value winery.""

94 points! "TOP 100 - BEST BUYS"

The 2006 Brooks Willamette Valley leads with the “YEAR’S BEST PINOT NOIR” -- from Oregon receiving 94 POINTS!! “Lean, focused and beautifully composed, this gentle wine has a dark red cherry scent accented by pepper and carob spice. The texture is silky, the finish is marked by fine acids and a faint spine of minerals. What has above all is poise. It’s an elegant package for breast of duck”.

STEVE TANZER’S INTERNATIONAL WINE CELLAR

90 points!  "Ara" Riesling 2007 Willamette Valley
"Light yellow with a green tint. Highly perfumed bouquet of citrus fruits, melon, honeysuckle, minerals and Moroccan spices. This is pretty exotic and complex, offering juicy melon and orange flavors and good mineral spine. An ample but energetic wine that finishes with excellent clarity and stony cut. Try it with Japanese seafood dishes."

2007 Brooks Wines Amycas White Table Wine Oregon
"Peach, pear and melon aromas are brightened by notes of Meyer lemon and honeysuckle. Medium-bodied and juicy, with the orchard fruit flavors given a bitter edge and faint tartness by lemon pith and zest qualities. Finishes with good grip, cut and mineral firmness. 88 points."

2007 Brooks Wines Riesling Willamette Valley
"Precise aromas of lime zest, mint, minerals and white flowers. Denser and riper in the mouth, offering dry, refreshingly bitter quince and peach skin flavors and a subtle perfumed character. Finishes with a refreshingly dry edge and good mineral lift. This would work with raw oysters. 88 points."

SUNSET MAGAZINE
"FAVORITE WESTERN RIESLINGS"
2005 Ara Riesling and 2005 Willamette Valley Riesling!

SANTE' MAGAZINE
“GOLD STAR AWARD”
2006 Willamette Valley Riesling

BURGHOUND.COM - ALLEN MEADOWS
2006 Willamette Valley Pinot Noir:
“...Delicious, yet serious and worth a look for a regional blend”.

2005 Janus Pinot Noir:
“... I very much like this, both for its style as well as its content”.

2005 Rastaban Pinot Noir:
“...Lovely and worth a look”.

[91] 2006 Brooks Janus Pinot Noir
“Delicious and ageworthy. Definitely worth a look”.

[91] 2006 Rastaban Pinot Noir
“lively...concentrated... drink now with pleasure...”

STEVE TANZER’S INTERNATIONAL WINE CELLAR
Reviewed by Josh Raynolds
2005 Brooks Wines Riesling Ara Willamette Valley - 90 Points!
“Bright yellow. Fresh orange, lime, quince and anise on the nose, with a dusty mineral undertone. Bitter lemon and pear skin flavors are complicated by licorice and honeysuckle, with firm grip and tangy mineral lift. Gains weight on the finish while maintaining vivacity and focus. Pretty impressive.”

NORTHWEST PALATE
KEEPING THE SPIRIT ALIVE
By Cole Danehower,
Co-Publisher and Wine Editor
March | April 2007

"One of the best wine stories in the Northwest is how excellent wines continue to be made under the Brooks name..."

2008 WINE LITERARY AWARD PRESS TASTING
San Francisco, CA
"Best Dessert Wine - Cum Laude" - Brooks 2005 Tethy Late Harvest Riesling

NEWS REGISTER & OREGON WINE PRESS
World's Youngest Winery Owner?
By Karl Klooster
March 22, 2007

"...The underlying motivation behind this effort was not only to carry on the Brooks label, but even more importantly, to maintain a source of revenue to help sustain Jimi's son, Pascal - his heir and, then just 8 years old, probably the youngest winery owner in the world..."

 


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