Feb
8
Sat
Barrel Tasting
Feb 8 @ 1:00 pm – 4:00 pm
Spend the afternoon with our production team in our barrel cellar.
 
Explore the delicious 2018 vintage by tasting through six different Pinot Noirs in barrel. As you taste, learn how the soil, elevation, vine age, aspect, and clone can impact the resulting wine as we share examples across the many Pinot Noir sites we partner with.
 
Finish with a delicious meal in our Ouroboros Room prepared by our chef alongside two exclusive library wines.

Feb
14
Fri
Valentine’s Day Dinner
Feb 14 @ 6:30 pm – 9:00 pm
Looking for Valentine’s Day Dinner plans?
 
Brooks Wines is hosting a romantic evening with a four-course dinner curated by our Executive Chef, Norma Buchholz.
 
Gain access to limited availability wine and enjoy a special Valentine’s Day wine pairing menu.

Feb
22
Sat
Ouroboros Tasting – A Wine Pairing Lunch
Feb 22 @ 12:00 pm – 1:30 pm

Join us for the new Ouroboros Tasting at Brooks! Our Executive Chef, Norma Buchholz is curating a seasonal lunch menu paired with exclusive library and single vineyard wines.

 
Pull up a seat at the community table and relax with this multi-course lunch.
 
This experience is limited to 16 guests. Please note we cannot accommodate dietary restrictions for this experience.

Mar
14
Sat
Party like it’s 2014!
Mar 14 @ 6:00 pm – 8:00 pm
Doesn’t it feel like 2014 was only yesterday? Relive that beautiful vintage with Brooks and party like it’s 2014!
 
Taste three whites and three reds from 2014 paired with small bites.
 
Admission fee waived with purchase of any 6 bottles of 2014 vintage wines.

Mar
21
Sat
Ouroboros Tasting – A Wine Pairing Lunch
Mar 21 @ 12:00 pm – 1:30 pm

Join us for the new Ouroboros Tasting at Brooks! Our Executive Chef, Norma Buchholz is curating a seasonal lunch menu paired with exclusive library and single vineyard wines.

 
Pull up a seat at the community table and relax with this multi-course lunch.
 
This experience is limited to 16 guests. Please note we cannot accommodate dietary restrictions for this experience.

Apr
25
Sat
Ouroboros Tasting – A Wine Pairing Lunch
Apr 25 @ 12:00 pm – 1:30 pm

Join us for the new Ouroboros Tasting at Brooks! Our Executive Chef, Norma Buchholz is curating a seasonal lunch menu paired with exclusive library and single vineyard wines.

 
Pull up a seat at the community table and relax with this multi-course lunch.
 
This experience is limited to 16 guests. Please note we cannot accommodate dietary restrictions for this experience.