Join us for an unforgettable dinner in the historical Brooks Estate Vineyard from 6:00pm - 9:00pm.
A delicious summer bounty prepared by Chef Norma will be paired with wines from our Estate Vineyard, ALL FROM THE 2012 VINTAGE! 2012 is one of the highest rated, most sought after vintages in the Willamette Valley and these wines are hard to come by.
Dinner will also be paired with live classical music by The Salem String Quartet.
The meal will conclude with s’mores at the fire pit as the sun sets.
Please wear sensible walking shoes for journeying through the vineyard and bring a jacket in case of chilly evening weather.
*Please note that current social distancing guidelines will be followed by having individual tables for each associated group.
Oysters on the half shell with Caviar
Paired with 2012 Estate Riesling
Grilled Peaches & Burrata Garden greens, fennel, lemon & honey vinaigrette
Paired with 2012 Estate Pinot Gris
Charred Octopus Roasted corn, Arugula, Jalapeno, Romesco sauce
Paired with 2012 Bois Joli Riesling
Grilled Pork Tenderloin Rosemary, Sage, Parsnip finished with a cherry pinot sauce
Paired with 2012 Rastaban Pinot Noir
S'Mores (DIY by the fire)
Marshmallow, milk chocolate, graham cracker
Paired with 2012 Tethys Riesling
Date: Jul 10, 2020
Time: 06:00 PM to 09:00 PM
Location: Brooks Winery & Tasting Room
Directions: 21101 SE Cherry Blossom Lane, Amity, OR, 97101