Gobble & Give Thanks Bundle

Get ready to gobble and give thanks this Thanksgiving with this limited-release bundle from Brooks’ Executive Chef, Norma Buchholz!

This bundle includes two bottles of Brooks wines, Chef Norma’s spice blend and housemade cranberry jam, and recipe cards for some of her favorite Thanksgiving dishes.

You’ll receive:

• 2017 Sunset Ridge Pinot Noir
• 2018 Ridgecrest Riesling
• 4 oz jar of Chef Norma’s spice blend
• 8 oz jar of Chef Norma’s cranberry jam
• Recipe cards for Chef Norma’s famous Brussels sprouts, dinner rolls, fall herb vinaigrette, roast chicken, and Basque pumpkin cheesecake.

Check out this video of Chef Norma explaining what comes in the bundle.

There are only 50 bundles available, so order now! 

Ground shipping is complimentary with this bundle. Please note that orders must be placed by November 14th to be shipped in time for Thanksgiving.