Get away to something good.

The holidays are here, Chef Norma is on the job, and we can’t wait to welcome you to Brooks. Open daily from 11am to 5pm.

Check out this month’s Tasting Room wine selections and food pairings.

Plan your perfect day

Pan Seared Salmon presented with wide zucchini noodles and stemless glasses of brooks wine.

Monthly Food & Wine Pairings

Each month features a new menu, designed to highlight ingredients grown in our very own estate garden and sourced directly from local producers.

See what’s on the menu

Two women and two men drinking brooks wine while sitting on a big, overstuffed leather couch.

Reserve your favorite table

Ready to sit back with a glass of wine? Select your preferred seating and time and let our knowledgeable and friendly team handle the rest.

Reserve your table today

two women sitting on deck drinking brooks wine while looking at mountains in distance

See what’s on at Brooks

From virtual to in-person, we’re adding new events each week. Be sure to check them out!

See what’s happening this month

Wine Tasting attendee with several glasses of Brooks Wine on table in front of him.

Private Tastings at Brooks

A collection of elevated private experiences that offer in-depth conversations alongside a carefully chosen selection of our highly acclaimed wines.

Join us for one of our private seated tasting experiences with a dedicated host, Brooks’ famous cheese and charcuterie plate, and a specially curated wine flight that highlights the Brooks portfolio.

View our private tasting experiences

Unique Experiences at Home

Let us create a captivating and enlightening experience with your very own Brooks Virtual Tasting! Each event is led by our CEO, Janie Heuck, or our sommelier, April Abate, so whether your goal is a remote family gathering or a large corporate do, you’ll know you’re in good hands.

Find the Virtual Experience that’s right for you

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Be the change.

At Brooks, we believe that good wine starts with being good to our planet and our people. We work just as hard at growing our grapes and making superior wine as we do at making tomorrow a better place for each and every one of us.

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