Dear Friends, The outpouring of support last week was overwhelming, in a good way. Not just the celebratory emails I received from so many of you, but all the 2018 Red Letter Pinot Noir we sold. Most importantly was the reminder for me that every day is precious and should be lived with intention. Since…
Dear Friends, I hope that you have had a good week and everyone remains healthy and safe. The movie trailer, above, is a special telling of the Brooks story and other winery owners and their journey into the wine world. About half the film is the story of Brooks with so many of Jimi’s friends,…
Dear Friends, I hope this finds you all healthy and safe. We were able to reopen outdoors this week. Oregon has come up with a formula-driven classification system applied to each county that determines how businesses can operate. At this time, most counties, including ours, is in the “extreme” risk category. The primary measure to…
Dear Friends, It has been another fabulous week at Brooks! Everything ran smoothly as we brought 90 tons in the door this week. That is approximately 5,800 cases worth of wine. Winemaker Chris has set the mood in the white fermentation room with a disco ball and Abba. He pressed the first Pinot Noir for…
Dear Friends, It was a great first week of being reopened. As you can imagine, the demand for reservations is higher than ever. It has been great to see so many friends again. Reservations are required and if you are looking for a weekend spot, booking a week in advance will be the best option!…
Dear Friends, I hope this finds you safe, healthy and hopeful! This week you get to hear from the two most influential men at Brooks as well how to take advantage of the best we offer! Enjoy! Pascal Update (part 2) Last week, I updated you on Pascal in Paris. This week, let’s hear it…
