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This medium dry Riesling is so much fun to drink, with lush tropical and herbal notes and a juicy, thirst-quenching acidity.

93 Points | Vinous – Silky and elegant, this Pinot Noir has mouth-watering notes of cherry cola, raspberry preserves and hibiscus tea finishing with firm tannins that are just begging for food.

This wine is deeply dark-fruited with a mesmerizing mélange of blood orange, pomegranate syrup and black raspberry notes with a subtle hint of red apple skin on the finish.

Concentrated notes of brambly mixed berries, luxardo cherry and cinnamon bark with round tannins and a lengthy finish.

Showcasing citrus and herbal aromas with notes of minerality and sweetness harmoniously balanced by fresh acidity. Powerfully complex with a finish that doesn’t quit.

Bright and fresh, this dry Riesling has zippy acidity with prominent citrus notes on the nose and beautiful minerality on the palate.

From the warmer Columbia Gorge AVA, this Pinot Noir is lean and acid-driven (due to the high elevation) with subtle notes of delicate herbs and red fruits.

Powerful complexity with penetrating notes of Chelan cherries, red raspberry bramble and anise. Excellent balance with a long, lingering finish.

Lighter in color with good tannin structure and a long finish. This Pinot Noir is incredibly complex, laced with notes of herbs, spices and dark red fruits.

Gorgeously layered notes of red fruits are harmoniously balanced by silky tannins and a bright vein of acidity.

94 Points | Vinous – An elegant and herb-driven Pinot Noir with beautifully food-friendly acidity and soft, refined tannins.

This dry, single vineyard Riesling really displays the terroir with a flinty nose and offers up aromas of tropical and citrus fruits. This wine is begging to be paired with a key lime pie with a graham cracker crust.