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Charcuterie and Spice, Everything Nice!

Charcuterie and Spice, Everything Nice!

Dear Friends, What a fun and busy week. It rained a lot but we need it so no complaints! Rain brings beautiful “Jimbows” like the one above that we saw on Tuesday. (Photo credit to Christy!) Chef Norma crafted a delicious meal for our Harvest Dinner on Friday that delighted our guests. Beyond Brooks was…

Shut Down Again!

Shut Down Again!

Dear Friends, I hope this finds you all healthy and safe. I have spent a wonderful three weeks in “my happy place”. It has been incredible to think of all I have done and how much time I spent with my team and our guests. I feel truly blessed. Today I will drive the long…

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Brooks Recipes

Recipes from the Brooks Kitchen Each month, let the Brooks Kitchen take you step-by-step through our most popular dishes and our favorite pairings. This Month’s Featured Recipe Flank steak tacos with avocado crema & chimichurri Watch us prepare the Perfect Pairing for March: flank steak tacos paired with 2018 Brooks Crannell Pinot Noir (recipe below).…

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About Us

Brooks is the living legacy of Jimi Brooks, a visionary Portland native who came to wine through his passion for history and philosophy.

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For over 20 years, our award-winning winery has been committed to offering exquisite wines, unique experiences, and a space for everyone. Welcome to the Brooks family.