2017 Hope Well Riesling
Old world interplay of spring florals and minerality, supported by abundant fruit, prickly acidity and expansive textural finish.
With only 75 cases produced, this wine will move quickly. It’s organically farmed by one of the valley’s visionaries, Mimi Casteel. A second generation wine grower, her commitment to the environment and restoring native habitat is unequaled.
We love this wine, not only because it’s a truly stunning Riesling, but because it embodies everything that is good about the land that is being healed and the people whose lives are dedicated to crafting exceptional expressions of time and place.
Flavor Notes
2017 Hope Well Riesling is a Medium Dry wine.
Learn more about the IRF Riesling Scale
Winemaking Notes
A wet, cool spring delayed flowering until late June, which set the stage for a later harvest than the previous three vintages. Hot, dry conditions prevailed through the summer, yielding heat spikes in August. With a larger than normal fruit set, the grapes enjoyed long hang time leading up to harvest. Conditions cooled and brought in scattered rains with the harvest, which began at Brooks on the 28th of September and ran through November 1st, almost returning to normal average harvest dates in the Willamette Valley. The wines from the vintage show fresh fruit flavors and lively acidity. In all, it will be remembered as a classic vintage in Oregon!
- Type
- White
- Varietal
- Riesling
- Region
- Oregon
- Appellation
- Eola -Amity Hills
- Vintage
- 2017
- Vineyards
- Hope Well Vineyard
- Filtration
- Cross-Flow
- Case production
- 75
- Crush format
- Straight to Press
- Fermentation
- 50-70 degrees fahrenheit
- Bottling date
- 2018-04-28
- Harvest date
- 2017-10-11
- Vessel
- Stainless
- Alcohol percentage
- 12
- Residual sugar
- 11.0 g/L
- Ph
- 3.06
- Acid
- 8.5 g/L
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