2023 Orchard Fold Riesling

92 Points | Vinous – Guava, kumquat, Juicy-Fruit, white peach, the list goes on. Acidity is wonderfully balanced keeping the wine clean on the palate. Perfect for those uncertain of what they crave. From fermentation to bottle, the aromatics never diminish. Neither will your thirst for more.

Comprised of riesling grapes from the Orchard Fold vineyard located in Eola-Amity Hills. The vines were planted in 2007 in volcanic basalt-nekia and jory soil.

Only 200 cases production!

Flavor Notes

Mango
Satsuma
Peach
Honeysuckle

2023 Orchard Fold Riesling is a Dry wine.

Learn more about the IRF Riesling Scale

Brooks has it all — Great story, great people, great wines.

Dave McIntyre, Washington Post
"White peach, nectarine, honey, honeysuckle blossom, chamomile, and cardamom create a beautifully perfumed nose. The palate carries those generous aromatics into bright notes of lemon, lime, and grapefruit, with sweetness, texture, and acidity all finding perfect balance. This vintage feels a little more acid-driven than previous years while still delivering the richness Orchard Fold is known for. Around Brooks we joke that this is the wine that pairs with absolutely everything—we've even talked about making a T-shirt that says, "But did you try it with Orchard Fold?"
Jen Cossey
General Manager/Sommelier
"Orchard Fold announces itself. Unfolding into guava, kumquat, white peach, plus a trace of Juicy-Fruit that you almost convince yourself you imagined. The acidity keeps everything clean, almost measured. It is the sort of wine that doesn't ask you to decide what you want. It only asks that you keep paying attention. The aromatics never seem to leave. Neither, for that matter, does the impulse to pour another glass."
Jakob Bailey
Production Associate
"This wine opens with fragrant aromas of honeysuckle, a hint of anise, crisp Granny Smith apple, and ripe peach. The palate is vibrant and layered, blending fresh orchard fruit with juicy peach and tropical mango, supported by bright, medium-plus acidity. A lingering finish leaves a graceful impression of floral notes and ripe fruit, creating a wine that is both refreshing and richly expressive."
Tim Mance
Senior Tasting Lead

Winemaking Notes

The 2023 growing season kicked off with a late budbreak, reminiscent of 2011. Following budbreak, a sudden shift to warm, dry weather marked the season, with only one June rain event.

Ideal Summer weather prevailed until a brief hot spell in August. Harvest commenced in late August, progressing smoothly until rains in September, delayed picking but alleviated drought stress.

Overall, fruit quality remained excellent, with balanced acidity and moderate sugars. While rain disrupted harvest timing, some fruit still met the 100-day bloom-to-harvest rule, suggesting no significant quality differences pre- and post-rain. 2023 wines will have beautiful concentration, exceptional freshness, and flavors.

Type
White
Region
Oregon
Appellation
Eola-Amity Hills
Vintage
2023
Vineyards
Orchard Fold
Case production
150
Aging
Aged on fine lees in stainless steel.
Crush format
Hand harvested, whole cluster pressed.
Fermentation
Fermented in stainless steel.
Bottling date
2024-04-03
Harvest date
2023-10-09
Vessel
Stainless steel.
Alcohol percentage
12.5%
Residual sugar
6.87 g/L
Ph
2.95
Acid
8.24 g/L

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