2024 Deux Vert Syrah

Rich layers of black cherry, plum, blackberry, coffee, dark chocolate, and warm baking spices are balanced by savory notes of porcini, fresh herbs, and toasted oak. The palate is generous and beautifully structured, with enough freshness to keep you coming back for another sip. 

 

Only 102 cases produced! 

Flavor Notes

Blueberry
Cherry
Violets
Cinnamon

Brooks has it all — Great story, great people, great wines.

Dave McIntyre, Washington Post
"Black cherry, black plum, blackberry, currants, and raspberry are wrapped in notes of coffee, dark chocolate, red roses, cinnamon stick, vanilla bean, and toasted oak. The palate is rich and generous, bringing in blackberry, bramble, porcini mushrooms, baking spices, nutmeg, cola, with hints of basil, tarragon, and tomato lead adding just enough savory complexity. It has beautiful texture, structure, and length without ever feeling heavy. I kept coming back to one thought while tasting it: this would be absolutely incredible with pizza and a movie night. The perfect date night (or game night) wine."
Jen Cossey
General Manager/Sommelier
"All the deep brooding character of an Austrian psychologist. Firm tannings, a slightly earthy palate, and layers of pipe tobacco and baking spice create a sense of quiet intensity. The fruit remains resolute: juicy mulberry, blueberry cobbler, and black cherry. Sink deeper into your armchair. Tell us about your day. A glass of Syrah is always ready to listen."
Jakob Bailey
Production Associate
"This wine offers an expressive bouquet of rose petals and violet, layered with vibrant aromas of black cherry, pomegranate, plum, cranberry, and a hint of green peppercorn. The palate showcases rich dark fruit, bramble, eucalyptus, and savory spice, framed by silky smooth tannins and lively acidity. Medium-bodied with a graceful structure, it delivers a long, elegant finish with impressive freshness and complexity."
Tim Mance
Senior Tasting Lead

Winemaking Notes

The 2024 growing season began with an early bud break followed by warm and dry weather. Consistent sunshine throughout the Summer allowed for optimal hang time.

There was a brief heatwave in July, but cool nights helped maintain acidity. Harvest commenced in early October, allowing for a smooth picking process with no pressure to rush.

Overall, the quality was outstanding with balanced acidity and complex flavors. The 2024 vintage yielded vibrant wines with excellent concentration, making it a standout year for Oregon wine.

Type
Red
Region
Oregon
Appellation
Yamhill-Carlton
Vintage
2024
Vineyards
Deux Vert Vineyard.
Case production
102
Aging
Aged in neutral french oak barrels.
Crush format
Hand harvested, 100% destemmed.
Fermentation
Co-fermented of syrah and viognier.
Bottling date
2026-05-13
Harvest date
2024-10-10
Vessel
Neutral French oak barrels.
Alcohol percentage
13.5%
Residual sugar
N/A
Ph
3.9
Acid
5.30 g/L

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