Round and beautifully balanced, the nose offers aromas of bee pollen, mandarin and jalapeno with uplifting notes of orange blossom water and almond paste on the palate.

A bright and approachable red fruit-driven Pinot Noir with complex layers of herbs de Provence, violets, chocolate-covered red raspberries, and red apple skin notes with a pleasant, lingering finish.

A bright and approachable red fruit-driven Pinot Noir with complex layers of herbs de Provence, violets, chocolate-covered red raspberries, and red apple skin notes with a pleasant, lingering finish.

This very special wine was produced exclusively for our friends at Kiss the Ground and is only available directly through Brooks. An expressive Pinot Noir with bright red fruit notes and a hint of rose petal, the fruit was sourced from our Estate and partner vineyards throughout the Willamette Valley.

A beautifully balanced medium-sweet Riesling with bright acidity and sweet notes of candied lemon peel, golden raisins, honeycomb, and key lime pie.

93 Points | James Suckling – 93 Points Jeb Dunnuck – A focused and mineral-driven Riesling with
high tension, lively acidity, and bright notes of citrus, stone fruit, jasmine, and lemongrass with a long, saline finish.

A playful Pinot Noir with lifted notes of red fruits, rose petals, cherry cola, and a hint of baking spices on the lengthy finish.

94 Points | James Suckling – An elegant yet deeply concentrated Pinot Noir, leading with luscious notes of black currant and dark cherry with rich vanilla bean, balanced by a rich cacao nib finish.

96 Points | James Suckling – A complex, structured, and red fruit-driven Pinot Noir balanced by Old-World notes of iron, peppercorn, and forest floor.

91 Points | James Suckling – An extraordinary example of Willamette Valley Riesling with racy acidity and layers of mixed citrus, stone fruit, and tropical notes and a saline oyster shell finish.

A bright and lively dry Riesling with mouth-watering acidity and expressive notes of lemon, beeswax, yellow apple, and sea salt.