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94 Points | James Suckling—Jammy and approachable, with deep dark fruit, savory charcuterie, and sandalwood notes to add to the complexity.

92 Points | James Suckling – A deeply concentrated, brambly Pinot Noir with complex red and dark fruit notes and a rich pomegranate syrup finish.

91 Points | Wine & Spirits – Our first vintage of 100% single clone Wadenswil Pinot Noir from the Muska Vineyard in the Eola-Amity Hills AVA. A beautifully balanced Pinot Noir with notes of wild strawberries, red plum, luxardo cherry, and a long-lasting saline finish.

A stunning, full-bodied wine with tertiary notes of peppercorn, tobacco leaf, and bacon fat, balanced by ripe notes of blackberry, black cherry, and blueberry compote.

93 Points | Vinous – Deeply colored and richly bodied, this Pinot Noir is dark-fruited with a gorgeous finish of cola and cacao notes.

A stunning, dry Muscat with a truly incredible aromatic nose with notes of orange blossom, candied Meyer lemon and peach ring gummies and thirst-quenching acidity.

A dazzling and complex red fruit-driven Pinot Noir. Elegant notes of candied violets on the nose, with bright and vibrant notes of cranberry, wild strawberry, and red currant on the palate with a saline umeboshi plum finish.

A stunning example of Willamette Valley Pinot Noir. Medium-bodied with notes of cherry cola and blueberry on the nose and a delicious salted caramel and cherry compote finish.

A big and complex Pinot Noir with ripe notes of dark and red fruits that give way to warm, spice notes of myrrh and orange oil.