92 Points | James Suckling – A deeply concentrated, brambly Pinot Noir with complex red and dark fruit notes and a rich pomegranate syrup finish.

A dry Riesling with bright acidity and tons of complex floral, citrus, and tropical notes and a long, beeswax and oyster shell finish.

91 Points | Wine Enthusiast – A dazzling, dry Riesling with racy acidity and notes of jasmine, white grapefruit, baked apple, and a salty, sand dollar finish.

91 Points | Wine & Spirits – Our first vintage of 100% single clone Wadenswil Pinot Noir from the Muska Vineyard in the Eola-Amity Hills AVA. A beautifully balanced Pinot Noir with notes of wild strawberries, red plum, luxardo cherry, and a long-lasting saline finish.

A full-bodied Syrah with serious depth and notes of dark fruits, charcuterie, black figs, and a hint of white pepper on the finish.

A balanced and elegant Pinot Noir with layers of herbs de Provence, red fruits, and chocolate-covered raspberry.

94 Points | James Suckling—Jammy and approachable, with deep dark fruit, savory charcuterie, and sandalwood notes to add to the complexity.

This dry Riesling is a burst of bright acidity, citrus, stone fruit, and tropical notes with a saline sand dollar finish.

A vibrant, dry Riesling with aromas of beeswax and honeysuckle and complex layers of citrus, tropical fruits, and golden delicious apple on the palate.

A bright, dry Riesling with balanced notes of citrus, kumquat, citrus blossoms, and a saline oyster shell finish.

Incredibly dry with bright acid and notes lemon balm, green apple and a hint of chamomile on the lengthy finish.

This dry Riesling has just enough residual sugar to balance the bright acidity with deliciously dusty graham cracker and macadamia notes.