Search Results for: chef series dinner guest chef co2

2021 Little Sister Pinot Noir

An elegant and balanced Pinot Noir with well-integrated tannins and notes of cherry cordial, pomegranate syrup, and earthy bay leaf and shiitake undertones.

Spring Supper

Celebrate Spring with a four-course, wine-paired dinner featuring seasonal ingredients sourced locally and from the Brooks Estate Garden.

Gobble & Give Thanks Bundle

Get ready to gobble and give thanks this Thanksgiving with this limited-release bundle from Brooks’ Executive Chef, Norma Buchholz!

2018 Double Horseshoe Pinot Noir

Only 100 cases produced! This Pinot Noir is part of our Somm Series and was blended by sommelier, Cappie Peete for the AC Restaurant Group owned by Ashley Christensen.

2013 Rastaban Pinot Noir

Fresh like rain on the sidewalk, spicy cherry, orange peel, rhubarb, and black plum. Like opening up the spice cabinet and getting inspiration for dinner.

2011 Ara Riesling

Exhibits incredible aromas of orange flower and citrus, followed by jasmine, honeysuckle, and even a touch of diesel. On the palate, expect a full-bodied experience (for a Riesling, at least) with ripe pear, lychee, passion fruit, and pineapple.

2017 Toluca Lane Pinot Noir duplicate

This Pinot Noir is SO GOOD! Super concentrated and intense notes of cherry cola, rose petal and crushed rocks.

2013 Rastaban Pinot Noir Magnum 1.5L

93 Points | Vinous – Crazy complexity. In the mouth, everything is confirmed. This is such a beautiful, fat, smoky, unctuous crazy good Pinot Noir. What else can I say?

2012 Ara Riesling

Ara is the name of a constellation in the Southern Hemisphere (just south of Scorpius). As a wine, he Brooks Ara became a superstar the night that it was served at a White House State Dinner. We were thrilled because Ara is the wine that to us represents the perfect balance of power and elegance. Where better to drink it than the White House? (except maybe your house).

Events

Midsummer Celebration

Brooks Wine is delighted to welcome you to The Midsummer Celebration, an extraordinary event set against the backdrop of Oregon’s stunning Willamette Valley at our tasting room. The evening showcases gastronomic excellence, with Michelin-starred chefs, including Elizabeth Faulkner, Maneet Chauhan, Bruce Kalman, Richie Farina, and Donald Young, crafting unforgettable dishes. Guests will enjoy exploring five…