This Month in the Tasting Room
Celebrate the spirit of the Willamette Valley with Brooks’ award-winning wine and hospitality. From tasting flights to extraordinary experiences (and so much more!). Discover what makes Brooks one of Oregon’s most celebrated wineries. Each month, our Tasting Room features a new wine selection, with a tasting menu that highlights ingredients grown in our very own estate garden and sourced directly from local producers.
Open daily from 11 am to 5 pm. Same-day reservations can be made up to 30 minutes in advance.
For larger groups, please call us at (503) 435-1278.
Wine Flights
Brooks Mixed Flight $35
2025 Pinot Noir Rosé
glass $11 | bottle $32
2023 Old Vine Pinot Noir
glass $15 | bottle $65
2024 Janus Pinot Noir
glass $13 | bottle $55
2025 Amycas White Blend
glass $11 | bottle $32
2015 Willamette Valley Riesling
glass $11 | bottle $50
2022 Orchard Fold Riesling
glass $11 | bottle $35
Brooks Red Flight $35
2025 Pinot Noir Rosé
glass $11 | bottle $32
2023 Old Vine Pinot Noir
glass $15 | bottle $65
2024 Janus Pinot Noir
glass $13 | bottle $55
2024 Cahiers Pinot Noir
glass $15 | bottle $65
2023 Rastaban Pinot Noir
glass $19 | bottle $90
2023 Terue Syrah
glass $13 | bottle $55
*Club exclusive – 1 bottle purchase limit for non-members
Brooks White Flight $35
2025 Pinot Noir Rosé
glass $11 | bottle $32
2025 Amycas White Blend
glass $11 | bottle $32
2023 Oak Ridge Gewürztraminer
glass $11 | bottle $34
2023 Royer Riesling
glass $11 | bottle $35
2015 Willamette Valley Riesling
glass $11 | bottle $50
2022 Orchard Fold Riesling
glass $11 | bottle $35
Adult Nonalcoholic Flight $25
Inquire about current selections
Beer, Cider & Non-Alcoholic Drinks
Rotating draft beer & cider (12 oz)
Beer $8
Cider $8
Nossa Familia Coffee
Nitro Cold Brew $4
Non-Alcoholic
Root Beer $4
Steve Smith Hot Tea $4
Sparkling Water $4/$6
Wine & Food Pairings
Seasonally-focused dishes created to complement and enhance our wines, featuring fresh ingredients sourced from our Estate Garden.
Snacks
Olives $9
Trio of olives in white wine & herbs
Fried Almonds $6
Popcorn with Herb Oil $6
Housemade French Fries $10
Cajun aioli
Seasonal Soup $12
Boards
Focaccia Board $12
Housemade Focaccia with Garden Produce – Ligurian olive oil – Aged balsamic vinegar
Fromage Board $20
Three cheeses & accompaniments
Charcuterie Board $20
Three meats & accompaniments
Paco Board $25
Cheeses, charcuterie & accompaniments
Gluten-free crackers available on request
Add Tinned Fish $12
Seasonal Dishes
Roasted Garden Vegetable and Farro Salad $14
Local Lettuce, Roasted Squash, Herbs,
Garden Veggies, Farro, Vinegarette
Add Tinned Fish: $12
Suggested Pairing: 2024 Janus Pinot Noir
Fried Brussels Sprouts $13
Soy, Vinegar, Fish Sauce, Crispy Shallots
Suggested Pairings: 2022 Orchard Fold Riesling
Chips and Smoked Trout Dip $13
Suggested Pairing: 2023 Oak Ridge Gewürztraminer
Aged Tillamook Cheddar Smashburger (GF available) $19
House-made Onion Relish
Suggested Pairing: 2024 Cahiers Pinot Noir
Spaghetti Algio e Olio $17
Elephant Garlic, Lemon, Bread Crumbs, Parsley
Suggested Pairing: 2023 Royer Riesling
Spaghetti Bolognese $24
Ground Beef, Roma Tomatoes,
Pecorino Romano, Oregano, Parsley
Suggested Pairing: 2023 Rastaban Pinot Noir
Mushroom Crespelle $18
Local Mushrooms, Bechamel, Crepes, Aged Balsamic
Suggested Pairing: 2023 Old Vine Pommard Pinot Noir
Perfect Pairing – Roasted Duck Salad $29
Winter Squash, Pumpkin Seeds, Lettuce,
and Balsamic Sherry Vinaigrette
Add a glass of 2024 Cahiers Pinot Noir $15
Dessert $10
Ingredients in bold are from the Brooks Estate Garden
Be the change.
At Brooks, we believe that good wine starts with being good to our planet and our people. We work just as hard at growing our grapes and making superior wine as we do at making tomorrow a better place for each and every one of us.
